rum, cornstarch, pastry flour, butter & apricot jam recipes

4 recipes

Page 1

German Baumkuchen Cake with Chocolate Decor

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Ingredients: butter, pastry flour, apricot jam, rum, cornstarch, almond meal, lemon, orange liqueur, vanilla, egg, dark chocolate, confectioners’ sugar, sugar

Baumkuchen Cake with Chocolate Frosting

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Ingredients: butter, pastry flour, apricot jam, rum, cornstarch, almond meal, lemon, orange liqueur, dark couverture chocolate, vanilla, egg, confectioners’ sugar, sugar

Tree Cake with Chocolate

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Ingredients: butter, pastry flour, apricot jam, rum, cornstarch, almond meal, lemon, baking powder, orange liqueur, vanilla, egg, dark chocolate, confectioners’ sugar, sugar

Fruitcake Covered in Marzipan and Chocolate

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Ingredients: butter, pastry flour, apricot jam, rum, cornstarch, almond meal, walnut, marzipan, hazelnut, couverture chocolate, baking powder, currant, candied fruit, egg, dried fig, clove, cinnamon, vanilla sugar, date, confectioners’ sugar, green cardamom, sugar