rustic italian bread, parsley, garlic & capers recipes

24 recipes

Page 1

Halloumi pizzettes with caper and chilli dressing

olivemagazine.com

Ingredients: rustic italian bread, parsley, capers, garlic, halloumi, red onion, olive oil, chile pepper

Broccolini with bacon and eggs

womensweeklyfood.com.au

Ingredients: rustic italian bread, parsley, capers, garlic, bacon, butter, tenderstem broccoli, egg

Halloumi pizzettes with caper and chilli dressing

olivemagazine.com

Ingredients: rustic italian bread, parsley, capers, garlic, halloumi, red onion, olive oil, chile pepper

Pan-Roasted Salmon-and-Bread Salad

delish.com

Ingredients: rustic italian bread, parsley, capers, garlic, salmon, lemon, cherry tomato, extra virgin olive oil, chili flake

Pan Roasted Salmon and Bread Salad

inquiringchef.com

Ingredients: rustic italian bread, parsley, capers, garlic, salmon, lemon, cherry tomato, olive oil, chili flake

Vegetable Salad with Capers

eatsmarter.com

Ingredients: rustic italian bread, parsley, capers, garlic, red wine vinegar, basil, olive oil, tomato, bell pepper, scallion

Tin Roof Bistro Brussels Sprouts

dinnerthendessert.com

Ingredients: rustic italian bread, parsley, capers, garlic, canned anchovy, butter, cracked pepper, lemon, extra virgin olive oil, brussels sprout

Chicken Caesar Salad

thefeedfeed.com

Ingredients: rustic italian bread, parsley, capers, garlic, chicken breast, bacon, caesar dressing, parmesan, romaine, olive oil, grey sea salt

Sicilian calamari salad

gourmettraveller.com.au

Ingredients: rustic italian bread, parsley, capers, garlic, squid, pine nut, extra virgin olive oil, red wine vinegar, raisins, demerara sugar, tomato, onion

Salmon Panzanella Salad Recipe

cookincanuck.com

Ingredients: rustic italian bread, parsley, capers, garlic, salmon, extra virgin olive oil, cucumber, red wine vinegar, basil, olive oil, tomato, arugula

Mediterranean Halibut Sandwiches

foodnetwork.com

Ingredients: rustic italian bread, parsley, capers, garlic, halibut, lemon, sun dried tomato, extra virgin olive oil, basil, vegetable oil, mayonnaise, arugula

Roast pepper panzanella

taste.co.za

Ingredients: rustic italian bread, parsley, capers, garlic, salami, canned anchovy, parmesan, red wine vinegar, belgian endive, olive oil, tomato, oregano, bell pepper

Spinach and Artichoke Tuna Melts

tasteandtellblog.com

Ingredients: rustic italian bread, parsley, capers, garlic, canned tuna, provolone, celery, lemon, red onion, extra virgin olive oil, artichoke, tomato, spinach

Italian Sausage and Fontina Shooter's-Style Sandwich With Sun-Dried Tomato-Caper Relish Recipe

seriouseats.com

Ingredients: rustic italian bread, parsley, capers, garlic, sweet italian sausage, fontina, shallot, sun dried tomato, fennel, red wine vinegar, vegetable oil, bell pepper, onion

Tomato, mozzarella and chickpea pan bake

womensweeklyfood.com.au

Ingredients: rustic italian bread, parsley, capers, garlic, parmesan, ricotta, fresh mozzarella, cherry tomato, kalamata olives, extra virgin olive oil, basil, egg, canned chickpea

Spaghetti puttanesca

bbc.co.uk

Ingredients: rustic italian bread, parsley, capers, garlic, canned anchovy, parmesan, spaghetti, butter, red onion, cherry tomato, extra virgin olive oil, black olives, chili flake

Panzanella with Olives and Eggs

eatsmarter.com

Ingredients: rustic italian bread, parsley, capers, garlic, pesto, celery, red onion, red wine vinegar, basil, egg, olive oil, tomato, black olives

Toast with Liver Spread

eatsmarter.com

Ingredients: rustic italian bread, parsley, capers, garlic, anchovy paste, beef broth, chicken livers, butter, celery, lemon, white wine, shallot, carrot, olive oil

Tunisian chickpea soup with soft-cooked eggs and toasted ciabatta

sunbasket.com

Ingredients: rustic italian bread, parsley, capers, garlic, sambal oelek, cumin, lemon, shallot, kalamata olives, roasted red peppers, egg, chickpea, porcini, mixed vegetable, vegetable broth

Crostini with Chicken Liver Mousse

eatsmarter.com

Ingredients: rustic italian bread, parsley, capers, garlic, anchovy paste, beef broth, chicken livers, butter, celery, lemon, white wine, shallot, basil, carrot, olive oil