saffron, black olives & preserved lemon recipes

3 recipes

Page 1

Lamb tagine with baby carrots

womensweeklyfood.com.au

Ingredients: preserved lemon, saffron, black olives, lamb shoulder, baby carrot, ginger powder, parsley, olive oil, cilantro, onion

North African Chicken Stew

eatsmarter.com

Ingredients: preserved lemon, saffron, black olives, chicken breast, ginger root, ginger powder, vegetable oil, parsley, olive oil, cilantro, onion, green cardamom, chile pepper, turmeric, canned tomato, garlic

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: preserved lemon, saffron, black olives, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, parsley, olive oil, cinnamon, tomato, green cardamom, chile pepper, turmeric, garlic, cayenne