saffron, canned tomato, thyme & scallop recipes
5 recipes
Page 1
Mediterranean Fish Stew (Bouillabaisse)
goodhousekeeping.com
Ingredients: scallop, saffron, thyme, canned tomato, shrimp, clam, mussel, cod, parsley, leek, garlic, salad oil
Ann's Christmas Eve Bouillabaisse
allrecipes.com
Ingredients: scallop, saffron, thyme, canned tomato, lobster, mussel, red snapper, clam juice, celery, white wine, bay leaf, parsley, olive oil, leek, fennel seed, garlic
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: scallop, saffron, thyme, canned tomato, whitefish, shrimp, chicken stock, mussel, white wine, fennel, extra virgin olive oil, bay leaf, parsley, onion, potato, garlic
Easy Traditional Bouillabaisse Recipe
thesuburbansoapbox.com
Ingredients: scallop, saffron, thyme, canned tomato, canned crab, mussel, clam juice, pita chips, cheddar, white wine, orange, fennel, olive oil, onion, garlic, vegetable broth
Seafood Stew
savorthebest.com
Ingredients: scallop, saffron, thyme, canned tomato, shrimp, chicken stock, halibut, salmon, crab, celery, lemon, white wine, fennel, carrot, bay leaf, parsley, olive oil, tomato paste, onion, garlic, cayenne