saffron, carrot, mussel, garlic & sourdough bread recipes

1 recipes

Page 1

Spanish seafood stew with aioli

womensweeklyfood.com.au

Ingredients: mussel, sourdough bread, carrot, saffron, garlic, whitefish, prawns, squid, fish stock, white wine, hot paprika, paprika, fresh mint, aioli sauce, parsley, olive oil, tomato, bell pepper, onion, sherry vinegar