saffron, cilantro, chili powder, chicken breast & biryani masala recipes
6 recipes
Page 1
Quick Chicken Dum Biryani Recipe
timesofindia.com
Ingredients: chicken breast, biryani masala, saffron, cilantro, chili powder, hung curd, cumin, ginger paste, long-grain white rice, vegetable oil, bay leaf, clove, cinnamon, tomato, garam masala, onion, rose water, green cardamom, turmeric, garlic
Chicken biryani recipe by Megha Choudhary at BetterButter
betterbutter.in
Ingredients: chicken breast, biryani masala, saffron, cilantro, chili powder, milk, yogurt, cumin, lemon, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, tomato, star anise, onion, green cardamom, ginger-garlic paste
Lucknow Chicken Biriyani
pachakam.com
Ingredients: chicken breast, biryani masala, saffron, cilantro, chili powder, ghee, milk, cream, curd, lemon, long-grain white rice, vegetable oil, bay leaf, clove, cinnamon, coriander powder, star anise, onion, mint, green cardamom, ginger-garlic paste
Pressure Cooker chicken biryani recipe | Quick chicken biryani in pressure cooker
theyummydelights.com
Ingredients: chicken breast, biryani masala, saffron, cilantro, chili powder, ghee, milk, curd, cumin, lemon, bay leaf, jalapeno, essence, clove, cinnamon, food coloring, onion, mint, green cardamom, turmeric, ginger-garlic paste, white rice
Authentic Indian Chicken Biryani Recipe
recipes.net
Ingredients: chicken breast, biryani masala, saffron, cilantro, chili powder, ghee, milk, yogurt, cumin, frying oil, fresh mint, long-grain white rice, bay leaf, jalapeno, clove, cinnamon, coriander powder, onion, green cardamom, turmeric, lime, ginger-garlic paste
Hyderabadi Chicken Pakhi Dum Biriyani recipe by Pavithira Vijay at BetterButter
betterbutter.in
Ingredients: chicken breast, biryani masala, saffron, cilantro, chili powder, ghee, yogurt, cumin, lemon, ginger root, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, garam masala, star anise, onion, rose water, mint, green cardamom, kewra water, ginger-garlic paste