saffron, cilantro, onion, olive oil, preserved lemon & lamb shank recipes
2 recipes
Page 1
Spiced lamb shanks with almonds and fetta
womensweeklyfood.com.au
Ingredients: lamb shank, preserved lemon, olive oil, saffron, cilantro, onion, slivered almonds, feta, ginger powder, raisins, white pepper, cinnamon, canned tomato, vegetable broth
Moroccan lamb shanks
womensweeklyfood.com.au
Ingredients: lamb shank, preserved lemon, olive oil, saffron, cilantro, onion, slivered almonds, feta, cumin, ginger powder, raisins, white pepper, cinnamon, canned tomato, ras el hanout, vegetable broth