saffron, leek & crab recipes
5 recipes
Page 1
Crab pasties
deliciousmagazine.co.uk
Ingredients: crab, leek, saffron, bread crumbs, puff pastry, butter, creme fraiche, lemon, shallot, chive, egg, olive oil
Marsh’s Dungeness Crab & Pacific Cod Bouillabaisse
sitkasalmonshares.com
Ingredients: crab, leek, saffron, cod, creme fraiche, peppercorn, white wine, paprika, orange, fennel, bay leaf, olive oil, tomato, thyme, onion, garlic
Fisherman's Boulliabaisse
justapinch.com
Ingredients: crab, leek, saffron, shrimp, clam, scallop, white wine, hot sauce, bay leaf, anise liqueur, parsley, olive oil, tomato, thyme, onion, garlic
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: crab, leek, saffron, whitefish, prawns, mussel, bread crumbs, baguette, lemon, white wine, orange, fennel, bay leaf, parsley, olive oil, tomato, bell pepper, thai chile pepper, onion, garlic
Bouillabaisse
greatchefs.com
Ingredients: crab, leek, saffron, shrimp, oyster, fish fillets, lobster tail, mussel, fish stock, butter, celery, white wine, shallot, brandy, fennel, carrot, parsley, olive oil, tomato paste, tomato, bell pepper, onion, garlic, scallion