saffron, lemon, egg, extra virgin olive oil & white wine recipes
5 recipes
Page 1
Saffron Semifreddo with Cherry-Cardamom Syrup and Salted Honey-Hazelnuts
food52.com
Ingredients: lemon, white wine, extra virgin olive oil, egg, saffron, hazelnut, heavy cream, vermouth, honey, cherry, green cardamom, sugar
MAINE LOBSTER RAVIOLI PERFUMED WITH LEMON SAUCE AND POTATOES
chefspencil.com
Ingredients: lemon, white wine, extra virgin olive oil, egg, saffron, lobster, sea bass, flour, mascarpone, durum flour, shallot, fleur de sel, chive, lemon thyme, potato, vegetable broth
Clam, Chorizo & Chickpea Soup with Saffron Aioli
strawberryplum.com
Ingredients: lemon, white wine, extra virgin olive oil, egg, saffron, clam, chicken stock, chorizo, baguette, smoked paprika, olive oil, tomato, onion, garlic, canned chickpea, chili flake
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: lemon, white wine, extra virgin olive oil, egg, saffron, clam, prawns, squid, mussel, fish stock, spaghetti, vegetable oil, bay leaf, dijon mustard, parsley, tomato, bell pepper, onion, garlic
Lamb-Mushroom Kabobs with Greek Yogurt Mopping Sauce
allrecipes.com
Ingredients: lemon, white wine, extra virgin olive oil, egg, saffron, merguez, leg of lamb, greek yogurt, red onion, garlic granules, fresh mint, red wine, greek oregano, dijon mustard, smoked paprika, parsley, olive oil, button mushroom, porcini, garlic, chili flake