saffron, lemon, white wine, fennel & leek recipes
4 recipes
Page 1
Fish Soup Provencal
jamiegeller.com
Ingredients: lemon, white wine, fennel, leek, saffron, fish stock, cod, orange, green olives, bay leaf, olive oil, thyme, canned tomato
Halibut and Saffron Soup
theviewfromgreatisland.com
Ingredients: lemon, white wine, fennel, leek, saffron, chicken stock, halibut, heavy cream, butter, dill, bay leaf, white pepper, tomato paste, parsnip, onion
Fish Stew
eatsmarter.com
Ingredients: lemon, white wine, fennel, leek, saffron, clam, fish fillets, red snapper, fish stock, celery, rosemary, carrot, olive oil, tomato, thyme, garlic, vegetable broth
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: lemon, white wine, fennel, leek, saffron, whitefish, prawns, mussel, crab, bread crumbs, baguette, orange, bay leaf, parsley, olive oil, tomato, bell pepper, thai chile pepper, onion, garlic