saffron, orange & bay leaf recipes

27 recipes

Page 1

Kheer Komola / Orange Kheer (Milk Pudding with Orange) recipe by Deepsikha Chakraborty at BetterButter

betterbutter.in

Ingredients: orange, bay leaf, saffron, almond, milk, green cardamom, sugar

Butter baked pilaf with saffron and cardamom

delicious.com.au

Ingredients: orange, bay leaf, saffron, chicken stock, butter, red onion, long-grain white rice, green cardamom

Garlic, mussel and fennel rice

taste.co.za

Ingredients: orange, bay leaf, saffron, mussel, fish stock, garlic butter, celery, fennel, long-grain white rice, olive oil, garlic

Orange and Green Olive Braised Chicken

jamiegeller.com

Ingredients: orange, bay leaf, saffron, chicken stock, chicken thighs, flour, green olives, parsley, olive oil, orange juice, garlic

Rice Pilaf

crecipe.com

Ingredients: orange, bay leaf, saffron, chicken broth, pistachio, butter, raisins, long-grain white rice, peas, bell pepper, onion

Cod with Fresh Tomato Sauce and Arborio Rice

foodandwine.com

Ingredients: orange, bay leaf, saffron, cod, extra virgin olive oil, parsley, clove, tomato, oregano, risotto rice, garlic, chili flake

French Bouillabaisse

cdkitchen.com

Ingredients: orange, bay leaf, saffron, shrimp, mussel, sea bass, fennel, olive oil, tomato, leek, thyme, onion, garlic

Fish Soup Provencal

jamiegeller.com

Ingredients: orange, bay leaf, saffron, fish stock, cod, lemon, white wine, green olives, fennel, olive oil, leek, thyme, canned tomato

30-Minute One-Pot Cheater’s Bouillabaisse

purewow.com

Ingredients: orange, bay leaf, saffron, shrimp, mussel, cod, seafood stock, bread, fennel, extra virgin olive oil, parsley, leek, canned tomato, garlic

Jeweled Kamut w/ Blood Orange + Toasted Almonds

wellandfull.com

Ingredients: orange, bay leaf, saffron, almond, kamut flour, cumin, lemon, extra virgin olive oil, honey, sumac, smoked paprika, parsley, olive oil, garlic, pomegranate

Orange & Saffron-Scented Mussel Soup

eatingwell.com

Ingredients: orange, bay leaf, saffron, mussel, butter, white wine, extra virgin olive oil, carrot, parsley, orange juice, tomato, leek, thyme, onion, garlic

Marsh’s Dungeness Crab & Pacific Cod Bouillabaisse

sitkasalmonshares.com

Ingredients: orange, bay leaf, saffron, crab, cod, creme fraiche, peppercorn, white wine, paprika, fennel, olive oil, tomato, leek, thyme, onion, garlic

Spicy Orange Quinoa

tasteofhome.com

Ingredients: orange, bay leaf, saffron, brazil nut, lemon, olive oil, button mushroom, orange juice, margarine, serrano pepper, quinoa, mixed vegetable, onion, garlic, vegetable broth, cayenne

Tomato and Rice Soup with Dill Recipe

holajalapeno.com

Ingredients: orange, bay leaf, saffron, celery, dill, canned whole tomato, carrot, long-grain white rice, olive oil, tomato paste, fennel seed, onion, sugar, garlic, vegetable broth, chili flake

Persian Jewelled Rice

tilda.com

Ingredients: orange, bay leaf, saffron, slivered almonds, pistachio, butter, cumin, lemon, barberry, dried apricot, long-grain white rice, allspice, cinnamon, fennel seed, onion, green cardamom, pomegranate

Basic Creole Sauce

allrecipes.com

Ingredients: orange, bay leaf, saffron, clam juice, celery, white wine, basil, bouillon cube, canned whole tomato, carrot, smoked paprika, olive oil, oregano, bell pepper, thyme, onion, garlic, chili flake

Vegan Saffron Risotto

foodnetwork.com

Ingredients: orange, bay leaf, saffron, soy sauce, celery, peppercorn, white wine, nutritional yeast, fennel, extra virgin olive oil, carrot, parsley, tomato paste, tomato, leek, thyme, risotto rice, garlic, cayenne

Provencal Soup

tastycraze.com

Ingredients: orange, bay leaf, saffron, whitefish, shrimp, parmesan, flour, croutons, butter, white wine, egg, parsley, olive oil, tomato paste, tomato, leek, thyme, onion, chile pepper, garlic

Braised Pork & Mussels

houseandgarden.co.uk

Ingredients: orange, bay leaf, saffron, pork shoulder, chicken stock, mussel, bread, celery, lemon, white wine, egg, smoked paprika, olive oil, fennel seed, cilantro, thyme, onion, canned tomato, garlic, chili flake

Bouillabaisse with rouille

womensweeklyfood.com.au

Ingredients: orange, bay leaf, saffron, whitefish, prawns, mussel, crab, bread crumbs, baguette, lemon, white wine, fennel, parsley, olive oil, tomato, leek, bell pepper, thai chile pepper, onion, garlic