saffron, parsley, fish stock & extra virgin olive oil recipes
10 recipes
Page 1
The most AMAZING 20 MINUTE Seafood Paella
spainonafork.com
Ingredients: fish stock, extra virgin olive oil, parsley, saffron, shrimp, mussel, lemon, tomato sauce, smoked paprika, garlic, white rice
Mediterranean Seafood Medley with Saffron Rice
spainonafork.com
Ingredients: fish stock, extra virgin olive oil, parsley, saffron, shrimp, clam, squid, cod, lemon, onion, garlic, white rice
Mediterranean Fish Stew with Aioli | French Bourride Recipe
spainonafork.com
Ingredients: fish stock, extra virgin olive oil, parsley, saffron, cod, bread, celery, lemon, egg, new potato, onion, garlic
One-Pot Spicy Spanish Seafood Stew
myrecipemagic.com
Ingredients: fish stock, extra virgin olive oil, parsley, saffron, shrimp, mussel, cod, white wine, smoked paprika, thyme, onion, canned tomato, garlic
One-Pot Spicy Spanish Seafood Stew
spainonafork.com
Ingredients: fish stock, extra virgin olive oil, parsley, saffron, shrimp, mussel, cod, white wine, smoked paprika, thyme, onion, canned tomato, garlic
How to Make a SEAFOOD LOVERS Spanish Paella
spainonafork.com
Ingredients: fish stock, extra virgin olive oil, parsley, saffron, shrimp, clam, squid, tuna steak, cod, lemon, tomato sauce, smoked paprika, garlic, white rice
Roasted Tomato Broth with Saffron, Fennel and 10g Protein Noodles™
tridentseafoods.com
Ingredients: fish stock, extra virgin olive oil, parsley, saffron, mussel, noodle, white wine, fennel, carrot, chickpea, tomato, onion, endive, garlic
Catalan Fish Stew (Suquet de Peix)
linsfood.com
Ingredients: fish stock, extra virgin olive oil, parsley, saffron, clam, prawns, squid, mussel, monkfish, almond, white wine, tomato, onion, potato, garlic
Paella Recipe
nordicware.com
Ingredients: fish stock, extra virgin olive oil, parsley, saffron, shrimp, clam, mussel, raw chorizo, octopus, lemon, white wine, peas, smoked paprika, tomato, bell pepper, onion, garlic, white rice
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: fish stock, extra virgin olive oil, parsley, saffron, clam, prawns, squid, mussel, spaghetti, lemon, white wine, vegetable oil, bay leaf, dijon mustard, egg, tomato, bell pepper, onion, garlic