saffron, parsley, fish stock & vegetable oil recipes
4 recipes
Page 1
Seafood and Bean Stew
eatsmarter.com
Ingredients: fish stock, vegetable oil, parsley, saffron, clam, lemon, white wine, bay leaf, white beans, onion, chile pepper, garlic, mustard
Seafood Paella Recipe
timesofindia.com
Ingredients: fish stock, vegetable oil, parsley, saffron, prawns, squid, mussel, paprika, ginger root, long-grain white rice, peas, black olives, bell pepper, onion, garlic, chili flake
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: fish stock, vegetable oil, parsley, saffron, clam, prawns, squid, mussel, spaghetti, lemon, white wine, extra virgin olive oil, bay leaf, dijon mustard, egg, tomato, bell pepper, onion, garlic
French Fish Soup
eatsmarter.com
Ingredients: fish stock, vegetable oil, parsley, saffron, gurnard, sea bream, halibut, conger eel, salmon, sea bass, baguette, orange, bay leaf, anise liqueur, egg, olive oil, sage, tomato, thyme, onion, chile pepper, potato, garlic, vegetable broth