saffron, parsley, lemon, olive oil, vegetable broth & tomato paste recipes
4 recipes
Page 1
Seafood Risotto Recipe
timesofindia.com
Ingredients: lemon, parsley, olive oil, tomato paste, saffron, vegetable broth, prawns, squid, white wine, onion, garlic, lime, white rice
Moroccan Chickpea Soup
cookshideout.com
Ingredients: lemon, parsley, olive oil, tomato paste, saffron, vegetable broth, cumin, hot paprika, ginger powder, tomato, onion, potato, sugar, garlic, canned chickpea
Moroccan Harira Soup
veganfamilyrecipes.com
Ingredients: lemon, parsley, olive oil, tomato paste, saffron, vegetable broth, cumin, celery, paprika, ginger powder, carrot, chickpea, tomato, onion, turmeric, garlic
Vegan Slow Cooker Spanish-style Rice
goodhousekeeping.com
Ingredients: lemon, parsley, olive oil, tomato paste, saffron, vegetable broth, sun-dried tomatoes in oil, white wine, peas, smoked paprika, black olives, bell pepper, chili powder, onion, paella rice, canned tomato, garlic, canned chickpea