saffron, parsley, risotto rice, garlic & artichoke recipes
3 recipes
Page 1
Easy Spanish Vegan Paella (Gluten-Free, Allergy-Free)
strengthandsunshine.com
Ingredients: artichoke, parsley, saffron, risotto rice, garlic, lemon, paprika, extra virgin olive oil, rosemary, peas, smoked paprika, bell pepper, onion, hearts of palm, canned tomato, vegetable broth
Vegetable Paella with Chickpeas
cooknourishbliss.com
Ingredients: artichoke, parsley, saffron, risotto rice, garlic, lemon, carrot, peas, smoked paprika, olive oil, green beans, bell pepper, onion, canned tomato, canned chickpea, vegetable broth, chili flake
Dutch Oven Paella
spoonacular.com
Ingredients: artichoke, parsley, saffron, risotto rice, garlic, chicken broth, shrimp, chorizo, boneless skinless chicken thighs, lemon, white wine, extra virgin olive oil, bay leaf, peas, bell pepper, onion, canned tomato