saffron, parsley, risotto rice, parmesan & eggplant recipes

1 recipes

Page 1

Vegetarian Arancini With Aubergines and Chickpeas

foodaciously.com

Ingredients: parmesan, eggplant, parsley, saffron, risotto rice, bread crumbs, flour, lemon, paprika, extra virgin olive oil, garlic powder, basil, onion, canned tomato, garlic, canned chickpea, vegetable broth