saffron, parsley, thyme & pork fillet recipes

2 recipes

Page 1

Thomas Keller’s Pork Tenderloin

justonecookbook.com

Ingredients: pork fillet, parsley, saffron, thyme, butter, peppercorn, extra virgin olive oil, rosemary, basil, honey, bay leaf, garlic

World Kitchen Paella

thespicedlife.com

Ingredients: pork fillet, parsley, saffron, thyme, shrimp, chicken stock, chorizo, clam juice, lemon, peppercorn, paprika, extra virgin olive oil, coriander, red wine vinegar, red wine, peas, smoked paprika, tomato, oregano, bell pepper, onion, risotto rice, garlic