saffron, peas, canned tomato & artichoke recipes
3 recipes
Page 1
Easy Spanish Vegan Paella (Gluten-Free, Allergy-Free)
strengthandsunshine.com
Ingredients: artichoke, peas, saffron, canned tomato, lemon, paprika, extra virgin olive oil, rosemary, smoked paprika, parsley, bell pepper, onion, hearts of palm, risotto rice, garlic, vegetable broth
Vegetable Paella with Chickpeas
cooknourishbliss.com
Ingredients: artichoke, peas, saffron, canned tomato, lemon, carrot, smoked paprika, parsley, olive oil, green beans, bell pepper, onion, risotto rice, garlic, canned chickpea, vegetable broth, chili flake
Dutch Oven Paella
spoonacular.com
Ingredients: artichoke, peas, saffron, canned tomato, chicken broth, shrimp, chorizo, boneless skinless chicken thighs, lemon, white wine, extra virgin olive oil, bay leaf, parsley, bell pepper, onion, risotto rice, garlic