saffron, preserved lemon & beef stock recipes
2 recipes
Page 1
Beef tagine with spinach and olives
womensweeklyfood.com.au
Ingredients: beef stock, preserved lemon, saffron, beef steak, pistachio, green olives, allspice, olive oil, spinach, onion, canned tomato, garlic, chili flake
Beef, date and spinach tagine
womensweeklyfood.com.au
Ingredients: beef stock, preserved lemon, saffron, beef steak, pistachio, flour, cumin, red onion, ginger powder, olive oil, cinnamon, date, spinach, turmeric, canned tomato, garlic