saffron, preserved lemon & feta recipes
6 recipes
Page 1
Preserved lemon chicken
goodhousekeeping.com
Ingredients: feta, preserved lemon, saffron, chicken leg, chicken stock, orzo, dill, white wine, green olives, olive oil, leek, garlic
Spiced lamb shanks with almonds and fetta
womensweeklyfood.com.au
Ingredients: feta, preserved lemon, saffron, lamb shank, slivered almonds, ginger powder, raisins, white pepper, olive oil, cinnamon, cilantro, onion, canned tomato, vegetable broth
Middle-eastern chicken with fetta sauce
womensweeklyfood.com.au
Ingredients: feta, preserved lemon, saffron, chicken breast, cumin, white wine, coriander, jalapeno, olive oil, tomato, fennel seed, cilantro, onion, potato, garlic
Moroccan lamb shanks
womensweeklyfood.com.au
Ingredients: feta, preserved lemon, saffron, lamb shank, slivered almonds, cumin, ginger powder, raisins, white pepper, olive oil, cinnamon, cilantro, onion, canned tomato, ras el hanout, vegetable broth
Braised saffron cauliflower, crumbled feta, steamed kasha and pickled vegetable salad ( SERVES 6 )
eatwell.co.nz
Ingredients: feta, preserved lemon, saffron, lemon, white wine, cauliflower, red onion, fennel, romaine, extra virgin olive oil, carrot, white wine vinegar, radish, fennel seed, green beans, bell pepper, raw buckwheat, sugar, garlic, vegetable broth
Slow-roasted lamb leg with soft polenta
womensweeklyfood.com.au
Ingredients: feta, preserved lemon, saffron, leg of lamb, slivered almonds, milk, cumin, currant, ginger powder, red wine, polenta, bay leaf, olive oil, clove, tomato paste, cinnamon, coriander powder, cilantro, onion, green cardamom, canned tomato, garlic