saffron, preserved lemon, green olives, parsley & canned chickpea recipes
2 recipes
Page 1
Crock-pot Chicken Tagine with Preserved Lemons
farmersgirlkitchen.co.uk
Ingredients: preserved lemon, green olives, parsley, saffron, canned chickpea, chicken stock, chicken thighs, ginger powder, vegetable oil, cinnamon, coriander powder, onion, garlic, ras el hanout
Lamb tagine with preserved lemon
goodfood.com.au
Ingredients: preserved lemon, green olives, parsley, saffron, canned chickpea, chicken stock, lamb shoulder, flour, cumin, paprika, extra virgin olive oil, coriander, ginger powder, peas, olive oil, chili powder, onion, mint, sweet potato, garlic