saffron, preserved lemon, green olives, parsley & harissa recipes
2 recipes
Page 1
Moroccan Chicken Tagine with Olives and Preserved Lemons
closetcooking.com
Ingredients: preserved lemon, harissa, green olives, parsley, saffron, whole chicken, chicken stock, cumin, paprika, ginger root, honey, vegetable oil, cinnamon, cilantro, onion, turmeric, garlic, cayenne
Moroccan Beef Tagine
closetcooking.com
Ingredients: preserved lemon, harissa, green olives, parsley, saffron, ground beef, beef broth, almond, cumin, paprika, ginger root, dried apricot, raisins, honey, carrot, tomato paste, cinnamon, date, coriander powder, cilantro, onion, green cardamom, turmeric, garlic, cayenne