saffron, preserved lemon, onion, garlic & green cardamom recipes

4 recipes

Page 1

Prawn machboos

delicious.com.au

Ingredients: preserved lemon, saffron, onion, green cardamom, garlic, prawns, ghee, lemon, coriander, long-grain white rice, bay leaf, cinnamon, tomato, rose water, turmeric

North African Chicken Stew

eatsmarter.com

Ingredients: preserved lemon, saffron, onion, green cardamom, garlic, chicken breast, ginger root, ginger powder, vegetable oil, parsley, olive oil, black olives, cilantro, chile pepper, turmeric, canned tomato

Slow-roasted lamb leg with soft polenta

womensweeklyfood.com.au

Ingredients: preserved lemon, saffron, onion, green cardamom, garlic, leg of lamb, slivered almonds, milk, feta, cumin, currant, ginger powder, red wine, polenta, bay leaf, olive oil, clove, tomato paste, cinnamon, coriander powder, cilantro, canned tomato

Moroccan Beef Tagine

closetcooking.com

Ingredients: preserved lemon, saffron, onion, green cardamom, garlic, ground beef, beef broth, almond, cumin, paprika, harissa, green olives, ginger root, dried apricot, raisins, honey, carrot, parsley, tomato paste, cinnamon, date, coriander powder, cilantro, turmeric, cayenne