Ingredients: monkfish, fish stock, saffron, thyme, macadamia, heavy cream, flour, pearl barley, lemon, shallot, orange, rosemary, parsley, olive oil, garlic, chili flake, chervil

Ingredients: monkfish, fish stock, saffron, thyme, turbot, mussel, conger eel, lemon, hot sauce, fennel, rosemary, anise liqueur, egg, olive oil, tomato, garlic, scallion, cayenne

Ingredients: monkfish, fish stock, saffron, thyme, clam, prawns, almond meal, hazelnut, celery, white wine, carrot, bay leaf, smoked paprika, parsley, olive oil, tomato paste, tomato, fennel seed, bell pepper, onion, garlic