saffron, thyme, peas & vegetable broth recipes
5 recipes
Page 1
Vegetarian Summer Wild Mushroom Paella with Chanterelles and Black Trumpets
healthstartsinthekitchen.com
Ingredients: peas, saffron, thyme, vegetable broth, ghee, white wine, lima beans, onion, garlic, wild mushroom, white rice
Quick Vegetarian Paella
myrecipes.com
Ingredients: peas, saffron, thyme, vegetable broth, brown rice, parsley, olive oil, pimiento-stuffed green olives, button mushroom, tomato, bell pepper, onion, garlic, canned artichoke
Quick Vegetarian Paella
myrecipes.com
Ingredients: peas, saffron, thyme, vegetable broth, brown rice, parsley, olive oil, pimiento-stuffed green olives, button mushroom, tomato, bell pepper, onion, garlic, canned artichoke
Vegetable Paella
eatsmarter.com
Ingredients: peas, saffron, thyme, vegetable broth, celery, lemon, paprika, brown rice, bay leaf, olive oil, tomato, oregano, green beans, black olives, bell pepper, onion, garlic
Vegan Paella
lovingitvegan.com
Ingredients: peas, saffron, thyme, vegetable broth, lemon, paprika, portobello mushroom, smoked paprika, parsley, olive oil, capers, tomato, bell pepper, onion, paella rice, garlic, cayenne, canned artichoke