sage, bacon, garlic, extra virgin olive oil & thyme recipes
8 recipes
Page 1
Oven-Caramelized Brussels Sprouts with Autumn Fruits
splendidtable.org
Ingredients: bacon, extra virgin olive oil, sage, thyme, garlic, brown sugar, apple, pear, onion, brussels sprout, chili flake
Green bean casserole with Bacon
recipesjust4u.com
Ingredients: bacon, extra virgin olive oil, sage, thyme, garlic, milk, cream of mushroom, cheddar, cracked pepper, button mushroom, green beans, french-fried onions
Roasted Fennel & Italian Sausage Stuffing
eatingwell.com
Ingredients: bacon, extra virgin olive oil, sage, thyme, garlic, chicken broth, pork shoulder, sourdough bread, celery, fennel, parsley, fennel seed, onion
Cranberry Bean and Farro Soup
nourishedkitchen.com
Ingredients: bacon, extra virgin olive oil, sage, thyme, garlic, chicken bone broth, farro, celery, basil, carrot, bay leaf, borlotti beans, onion, canned tomato, baking soda
Pot-roast chicken with leeks and winter salsa verde
olivemagazine.com
Ingredients: bacon, extra virgin olive oil, sage, thyme, garlic, chicken stock, chicken breast, canned anchovy, celery, white wine, red wine vinegar, rosemary, parsley, olive oil, leek
Roasted small turkey stuffed with sausage apples and prunes
asmallkitcheningenoa.com
Ingredients: bacon, extra virgin olive oil, sage, thyme, garlic, whole turkey, sausage, walnut, bread crumbs, brandy, apple, rosemary, carrot, bay leaf, egg, prunes, onion
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: bacon, extra virgin olive oil, sage, thyme, garlic, ground beef, chicken stock, heavy cream, rigatoni, celery, basil, red wine, carrot, bay leaf, parsley, butternut squash, oregano, onion, canned tomato
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: bacon, extra virgin olive oil, sage, thyme, garlic, ground beef, chicken stock, ground pork, parmesan, half and half, pappardelle, white wine, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, onion, chili flake, nutmeg