sage, bay leaf, extra virgin olive oil, butter & dijon mustard recipes
3 recipes
Page 1
Caramelized Veggie Lentil Salad
bhg.com
Ingredients: butter, extra virgin olive oil, bay leaf, dijon mustard, sage, chicken broth, balsamic vinegar, shallot, fennel, honey, carrot, parsley, garlic, green lentils
Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers
foodnetwork.com
Ingredients: butter, extra virgin olive oil, bay leaf, dijon mustard, sage, chicken stock, chicken breast, heavy cream, flour, puff pastry, celery, white wine, egg, button mushroom, parsnip, new potato, onion
Pan-Roasted Chicken With Vegetables and Dijon Jus Recipe
seriouseats.com
Ingredients: butter, extra virgin olive oil, bay leaf, dijon mustard, sage, whole chicken, chicken stock, fish sauce, celery, lemon, white wine, shallot, carrot, parsley, new potato, onion, brussels sprout