sage, bay leaf, extra virgin olive oil, butter & flour recipes
9 recipes
Page 1
Beef Tenderloin with Herb Salt Crust
marthastewart.com
Ingredients: flour, butter, extra virgin olive oil, bay leaf, sage, beef steak, rosemary, egg, parsley, thyme, garlic
Roast Turkey with Sage Pan Gravy
myrecipes.com
Ingredients: flour, butter, extra virgin olive oil, bay leaf, sage, chicken stock, whole turkey, celery, lemon, white wine, carrot, onion, garlic
Instant Pot Pork Loin with Carrots and Onions
foodnetwork.com
Ingredients: flour, butter, extra virgin olive oil, bay leaf, sage, chicken broth, pork loin, dill, white wine, paprika, brown sugar, carrot, parsley, tomato paste, thyme, onion
Mushroom and Swiss Chard Lasagna Rolls
giadzy.com
Ingredients: flour, butter, extra virgin olive oil, bay leaf, sage, walnut, parmesan, ricotta, lasagna, milk, blue cheese, shallot, rosemary, shiitake mushroom, chard, button mushroom
Roasted Fresh Ham with Cider Glaze
foodnetwork.com
Ingredients: flour, butter, extra virgin olive oil, bay leaf, sage, bone-in ham, brown sugar, wholegrain mustard, parsley, clove, cinnamon, mustard seed, onion, garlic, chili flake, cider
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: flour, butter, extra virgin olive oil, bay leaf, sage, brisket, hazelnut, parmesan, semolina flour, red wine vinegar, red wine, egg, olive oil, cavolo nero, onion, canned tomato, garlic
Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers
foodnetwork.com
Ingredients: flour, butter, extra virgin olive oil, bay leaf, sage, chicken stock, chicken breast, heavy cream, puff pastry, celery, white wine, dijon mustard, egg, button mushroom, parsnip, new potato, onion
Chestnut-Apricot Cornbread Dressing
newengland.com
Ingredients: flour, butter, extra virgin olive oil, bay leaf, sage, milk, chestnut, celery, white wine, baking powder, dried apricot, rosemary, cornmeal, egg, parsley, cornbread, onion, sugar
Salisbury Steak with Mashed Potatoes and Parsnips and Cress
foodnetwork.com
Ingredients: flour, butter, extra virgin olive oil, bay leaf, sage, ground beef, worcestershire, beef stock, milk, crackers, egg, parsley, parsnip, watercress, onion, potato, garlic, nutmeg