sage, bay leaf, extra virgin olive oil, carrot & cannellini beans recipes
5 recipes
Page 1
Tuscan Beans
leitesculinaria.com
Ingredients: extra virgin olive oil, cannellini beans, carrot, bay leaf, sage, pecorino, celery, rosemary, clove, thyme, onion, garlic
Chicken Cassoulet with Crisp Breadcrumb Topping
marthastewart.com
Ingredients: extra virgin olive oil, cannellini beans, carrot, bay leaf, sage, chicken thighs, bread crumbs, celery, balsamic vinegar, rosemary, thyme, onion, garlic
Pressure Cooker Ribollita
yummly.com
Ingredients: extra virgin olive oil, cannellini beans, carrot, bay leaf, sage, chicken broth, parmesan, bread, celery, kale, thyme, onion, canned tomato, garlic
Spicy Sausage, Chicken and Bean Pot
foodnetwork.com
Ingredients: extra virgin olive oil, cannellini beans, carrot, bay leaf, sage, chicken stock, sausage, boneless skinless chicken thighs, andouille, baguette, butter, celery, white wine, parsley, thyme, onion
Hunter's Minestrone
foodnetwork.com
Ingredients: extra virgin olive oil, cannellini beans, carrot, bay leaf, sage, chicken stock, sweet italian sausage, parmesan, rigatoni, baguette, celery, rosemary, parsley, tomato, thyme, onion, garlic