sage, bay leaf, extra virgin olive oil & button mushroom recipes
11 recipes
Page 1
Gluten Free Pork Marsala
glutenfreehomestead.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, sage, pork cutlets, beef stock, parmesan, peppercorn, parsley, marsala wine
Low-Carb Chicken Soup
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, sage, chicken broth, chicken thighs, celery, lemon, carrot, cavolo nero, onion, garlic, cayenne
Mushroom and Swiss Chard Lasagna Rolls
giadzy.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, sage, walnut, parmesan, ricotta, flour, lasagna, milk, butter, blue cheese, shallot, rosemary, shiitake mushroom, chard
Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, sage, chicken stock, chicken breast, heavy cream, flour, puff pastry, butter, celery, white wine, dijon mustard, egg, parsnip, new potato, onion
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, sage, pecorino, baguette, celery, herbes de provence, white wine, balsamic vinegar, kale, cannellini beans, butternut squash, thyme, onion, canned tomato, garlic, vegetable broth
Vegetable Stew
hellolittlehome.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, sage, flour, celery, paprika, rosemary, carrot, peas, parsley, tomato paste, green beans, thyme, onion, potato, garlic, vegetable broth
Lentil Loaf with Classic Brown Onion Gravy
themostlyvegan.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, sage, celery, tomato sauce, broccoli, marjoram, carrot, rolled oats, coconut aminos, peas, cornstarch, lentils, thyme, onion, garlic, vegetable broth
Mushroom Swiss Veggie Burgers
hellolittlehome.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, sage, walnut, swiss cheese, flour, bread, pearl barley, lettuce, carrot, egg, smoked paprika, parsley, tomato, lentils, thyme, onion, garlic
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: extra virgin olive oil, bay leaf, button mushroom, sage, parmesan, flour, lasagna, milk, cottage cheese, celery, lemon, eggplant, marjoram, carrot, egg, fennel seed, onion, canned tomato, garlic, nutmeg
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, sage, ground beef, chicken stock, bacon, ground pork, parmesan, half and half, pappardelle, white wine, rosemary, celeriac, pink peppercorn, thyme, onion, garlic, chili flake, nutmeg
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: extra virgin olive oil, bay leaf, button mushroom, sage, celery, tamari, shallot, sun dried tomato, rosemary, burdock root, red wine, carrot, arrowroot flour, celeriac, parsley, kombu, parsnip, lima beans, thyme, mirin, onion, turnip, potato, garlic