sage, bay leaf, extra virgin olive oil, rosemary & lemon recipes

11 recipes

Page 1

Spiedini di maiale (grilled pork and fennel skewers) - Toscana

livingalifeincolour.com

Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, sausage, pork fillet, bread, fennel, garlic

Whole snapper roasted with herbs and potato

goodfood.com.au

Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, red snapper, tomato, thyme, potato, garlic

Milk-Braised Pork Loin

marthastewart.com

Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, pork loin, heavy cream, milk, butter, garlic

White Bean Gratin

sunset.com

Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, chicken broth, bacon, panko, cannellini beans, onion, garlic

Tuscan Marinated Steaks

food.com

Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, beef steak, orange, red wine, oregano, onion, garlic

White Bean Gratin

crecipe.com

Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, chicken broth, bacon, panko, cannellini beans, onion, garlic

Fresh Herb and Citrus Roast Turkey

hy-vee.com

Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, chicken broth, whole turkey, turkey drippings, flour, white wine, orange, onion

Lamb and Artichoke Stew

yummly.co.uk

Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, leg of lamb, white wine, artichoke, parsley, tomato, onion, garlic

Porchetta and Polenta

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, pork shoulder, red onion, polenta, vinegar, fennel seed, sugar, garlic, chili flake

BEST Marinara Sauce

daringgourmet.com

Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, balsamic vinegar, brown sugar, basil, tomato, oregano, fennel seed, thyme, onion, garlic

Slow-braised veal shanks

goodfood.com.au

Ingredients: lemon, extra virgin olive oil, rosemary, bay leaf, sage, canned anchovy, veal stock, veal shank, celery, white wine, carrot, parsley, leek, thyme, onion, canned tomato, garlic