sage, bay leaf, onion, tomato sauce & veal shank recipes
1 recipes
Page 1
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: veal shank, tomato sauce, bay leaf, sage, onion, pancetta, flour, milk, butter, grana-padano, celery, lemon, rosemary, red wine, carrot, egg, parsley, saffron, sugar, vegetable broth, nutmeg