sage, beef stock, bay leaf & egg recipes
2 recipes
Page 1
Salisbury Steak with Mashed Potatoes and Parsnips and Cress
foodnetwork.com
Ingredients: beef stock, bay leaf, egg, sage, ground beef, worcestershire, flour, milk, butter, crackers, extra virgin olive oil, parsley, parsnip, watercress, onion, potato, garlic, nutmeg
Bolognese with gnocchi
taste.co.za
Ingredients: beef stock, bay leaf, egg, sage, ground beef, ground pork, parmesan, butter, cake flour, tomato sauce, white wine, red onion, rosemary, olive oil, tomato paste, leek, black olives, potato, sugar