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sage
button mushroom
parmesan
white wine
ground pork
sage, button mushroom, parmesan, white wine & ground pork recipes
1 recipes
Page 1
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground pork, parmesan, white wine, button mushroom, sage, ground beef, chicken stock, bacon, half and half, pappardelle, extra virgin olive oil, rosemary, bay leaf, celeriac, pink peppercorn, thyme, onion, garlic, chili flake, nutmeg
sage
button mushroom
parmesan
white wine
ground pork