sage, carrot, parmesan, onion & nutmeg recipes
7 recipes
Page 1
Kid Friendly Butternut Squash Soup
superhealthykids.com
Ingredients: parmesan, carrot, sage, onion, nutmeg, cream, coconut oil, parsley, butternut squash, thyme, coconut milk, vegetable broth
Beef and Tomato Polenta Pot Pies
recipes.co.nz
Ingredients: parmesan, carrot, sage, onion, nutmeg, ground beef, flour, milk, butter, celery, rosemary, polenta, olive oil, tomato, thyme, garlic
Loaded Butternut Squash Pot Pie
howsweeteats.com
Ingredients: parmesan, carrot, sage, onion, nutmeg, flour, half and half, puff pastry, butter, cracked pepper, egg, butternut squash, potato, brussels sprout, garlic, vegetable broth
Butternut Squash Risotto
thedailymeal.com
Ingredients: parmesan, carrot, sage, onion, nutmeg, chicken stock, butter, white wine, brown sugar, extra virgin olive oil, rosemary, olive oil, butternut squash, clove, cinnamon, risotto rice
Creamy Pumpkin Soup with Toasted Hazelnut Frico
foodnetwork.com
Ingredients: parmesan, carrot, sage, onion, nutmeg, chicken broth, hazelnut, half and half, butter, celery, brown sugar, ginger powder, olive oil, cinnamon, cornstarch, canned pumpkin, garlic
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: parmesan, carrot, sage, onion, nutmeg, duck, chicken stock, pecorino, flour, white wine, bay leaf, egg, parsley, tomato paste, porcini, thyme, potato, garlic
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: parmesan, carrot, sage, onion, nutmeg, flour, lasagna, milk, cottage cheese, celery, lemon, eggplant, extra virgin olive oil, marjoram, bay leaf, egg, button mushroom, fennel seed, canned tomato, garlic