sage, celery, bread, extra virgin olive oil & cannellini beans recipes
2 recipes
Page 1
Pressure Cooker Ribollita (Tuscan Bean and Vegetable Stew) Recipe
seriouseats.com
Ingredients: bread, celery, extra virgin olive oil, cannellini beans, sage, parmesan, red onion, kale, carrot, butternut squash, leek, thyme, garlic
Pressure Cooker Ribollita
yummly.com
Ingredients: bread, celery, extra virgin olive oil, cannellini beans, sage, chicken broth, parmesan, kale, carrot, bay leaf, thyme, onion, canned tomato, garlic