sage, egg, garlic, white wine & prosciutto recipes
2 recipes
Page 1
Veal saltimbocca with Roman-style gnocchi
goodfood.com.au
Ingredients: prosciutto, white wine, egg, sage, garlic, chicken stock, veal steak, parmesan, flour, milk, fine semolina, butter, parsley, olive oil, capers, nutmeg
Double Veal Meatloaf
lacucinaitaliana.com
Ingredients: prosciutto, white wine, egg, sage, garlic, ground beef, veal rump, milk, bread, butter, zucchini, rosemary, carrot, parsley, olive oil, tomato