sage, extra virgin olive oil, nutmeg & fontina recipes
7 recipes
Page 1
Turkey-Stuffed Portobello Mushrooms
eatingwell.com
Ingredients: fontina, extra virgin olive oil, sage, nutmeg, ground turkey, worcestershire, portobello mushroom, rosemary, apple cider vinegar, onion
Roasted Butternut Squash Lasagna
foodnetwork.com
Ingredients: fontina, extra virgin olive oil, sage, nutmeg, parmesan, flour, lasagna, milk, mozzarella, butter, butternut squash, onion
Butternut Squash, Caramelized Onion, and Spinach Lasagna
crecipe.com
Ingredients: fontina, extra virgin olive oil, sage, nutmeg, flour, lasagna, milk, bay leaf, butternut squash, cooking spray, spinach, thyme, chili powder, onion, garlic
Three-Cheese Baked Pasta with Porcini and Radicchio
delish.com
Ingredients: fontina, extra virgin olive oil, sage, nutmeg, pancetta, parmesan, heavy cream, flour, asiago, milk, butter, pasta shell, radicchio, porcini, garlic
Butternut Squash, Caramelized Onion, and Spinach Lasagna
myrecipes.com
Ingredients: fontina, extra virgin olive oil, sage, nutmeg, flour, lasagna, milk, bay leaf, butternut squash, cooking spray, spinach, thyme, chili powder, onion, garlic
Butternut Squash and Sun-Dried Tomato White Lasagna
halfbakedharvest.com
Ingredients: fontina, extra virgin olive oil, sage, nutmeg, pine nut, parmesan, ricotta, provolone, flour, lasagna, milk, butter, sun dried tomato, basil, honey, butternut squash, garlic
Pumpkin Cheese Stuffed Pasta Shell Bolognese Bake
halfbakedharvest.com
Ingredients: fontina, extra virgin olive oil, sage, nutmeg, ground chicken, provolone, milk, blue cheese, pasta shell, white wine, marinara sauce, smoked paprika, pumpkin, oregano, fennel seed, onion, garlic, chili flake