sage, extra virgin olive oil, onion, chicken stock, white wine & rack of lamb recipes
1 recipes
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Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: chicken stock, rack of lamb, white wine, extra virgin olive oil, sage, onion, boneless lamb, bread crumbs, parmesan, rosemary, polenta, parsley, tomato, chile pepper, garlic