sage, fennel seed, bay leaf & dijon mustard recipes
2 recipes
Page 1
Sous Vide Maple Cured Ham, Glazed Figs and Rocket
sousvidetools.com
Ingredients: bay leaf, dijon mustard, sage, fennel seed, deli ham, maple syrup, coke, orange, fig, honey, corn, arugula, thyme
Pork rib, black lentil and white bean stew
gourmettraveller.com.au
Ingredients: bay leaf, dijon mustard, sage, fennel seed, pork ribs, sourdough bread, maple syrup, ginger powder, smoked paprika, parsley, white beans, black lentils, olive oil, clove, cinnamon, oregano, apple cider vinegar, blackstrap molasses, thyme, dutch-process cocoa, onion, chile pepper, canned tomato, garlic