sage, lemon, flour, ricotta & extra virgin olive oil recipes
2 recipes
Page 1
Hidden-egg-yolk ravioli with crispy sage and ’nduja oil
olivemagazine.com
Ingredients: ricotta, flour, lemon, extra virgin olive oil, sage, nduja, parmesan, egg, garlic, nutmeg
Rotolo with burnt sage and lemon
taste.co.za
Ingredients: ricotta, flour, lemon, extra virgin olive oil, sage, parmesan, butter, canned whole tomato, egg, olive oil, tomato paste, leek, baby greens, garlic, nutmeg