sage, lemon, rosemary, parsley & scallion recipes
7 recipes
Page 1
Baked Trout with Fresh Garden Herbs
cdkitchen.com
Ingredients: lemon, rosemary, parsley, sage, scallion, trout, butter, chive, thyme, garlic
Salt-Crusted Sea Bass
lacucinaitaliana.com
Ingredients: lemon, rosemary, parsley, sage, scallion, sea bass, carrot, egg, olive oil, bell pepper, garlic
Bacon-Wrapped Potatoes with Radish Quark and Crispy Sage Leaves
eatsmarter.com
Ingredients: lemon, rosemary, parsley, sage, scallion, bacon, quark, yogurt, white pepper, olive oil, radish, potato
Tuscan-Style Garlic-Herb Pork Chops
crecipe.com
Ingredients: lemon, rosemary, parsley, sage, scallion, pork chops, balsamic vinegar, green olives, cannellini beans, olive oil, cooking spray, baby greens, garlic
Seafood Kebabs with Bean and Tomato Salad
womansday.com
Ingredients: lemon, rosemary, parsley, sage, scallion, shrimp, swordfish, red onion, canned cannellini beans, olive oil, button mushroom, tomato, thyme
3 WAYS TO PRESERVE YOUR FRESH HERBS
dimitrasdishes.com
Ingredients: lemon, rosemary, parsley, sage, scallion, butter, dill, marjoram, basil, oregano, thyme, mint, garlic
Cane-Brined Roast Turkey
acadianatable.com
Ingredients: lemon, rosemary, parsley, sage, scallion, chicken stock, whole turkey, butter, unbleached all-purpose flour, grape, celery, romaine, carrot, molasses, cajun seasoning, thyme, onion, garlic