sage, lemon, white wine, bay leaf & canned anchovy recipes

1 recipes

Page 1

Slow-braised veal shanks

goodfood.com.au

Ingredients: canned anchovy, lemon, white wine, bay leaf, sage, veal stock, veal shank, celery, extra virgin olive oil, rosemary, carrot, parsley, leek, thyme, onion, canned tomato, garlic