sage, olive oil, lemon, ricotta & flour recipes

10 recipes

Page 1

Lobster ravioli

carolinescooking.com

Ingredients: ricotta, flour, lemon, olive oil, sage, lobster, butter, egg

Spinach and ricotta gnocchi

olivemagazine.com

Ingredients: ricotta, flour, lemon, olive oil, sage, parmesan, butter, egg, baby greens, nutmeg

Sweet Potato Gnocchi with Lemon Ricotta

tastingtable.com

Ingredients: ricotta, flour, lemon, olive oil, sage, butter, egg, thyme, sweet potato, garlic

Easy and Simple Homemade Ricotta Gnocchi

hellskitchenrecipes.com

Ingredients: ricotta, flour, lemon, olive oil, sage, parmesan, butter, white pepper, egg, peas, potato

Gnocchi with Brown Butter and Sage

kitchendreaming.com

Ingredients: ricotta, flour, lemon, olive oil, sage, parmesan, butter, white pepper, egg, peas, potato

Ricotta gnocchi with spring vegetables and burnt butter

goodfood.com.au

Ingredients: ricotta, flour, lemon, olive oil, sage, parmesan, butter, zucchini, egg, peas, baby greens, asparagus, nutmeg

Rotolo with burnt sage and lemon

taste.co.za

Ingredients: ricotta, flour, lemon, olive oil, sage, parmesan, butter, extra virgin olive oil, canned whole tomato, egg, tomato paste, leek, baby greens, garlic, nutmeg

Homemade Sage Ravioli With Ricotta,Walnut and Shredded Herbed Duck Sauce

food52.com

Ingredients: ricotta, flour, lemon, olive oil, sage, duck breast, duck, walnut, parmesan, short-cut pasta, butter, white wine, shallot, carrot, egg, parsley, garlic

Christmas pie with layered squash, barley and spinach

countryfile.com

Ingredients: ricotta, flour, lemon, olive oil, sage, soft cheese, milk, butter, pearl barley, dark soy sauce, chestnut, shortening, bay leaf, egg, parsley, button mushroom, butternut squash, baby greens, onion, garlic, vegetable broth

Truffled Wild Mushroom Lasagna

crecipe.com

Ingredients: ricotta, flour, lemon, olive oil, sage, parmesan, lasagna, milk, mozzarella, butter, white truffle oil, shiitake mushroom, red wine, bay leaf, parsley, button mushroom, cooking spray, leek, oregano, thyme, garlic, nutmeg