sage, olive oil, onion, zucchini & cannellini beans recipes

5 recipes

Page 1

White Bean Puree with Mixed Roasted Vegetables

verilymag.com

Ingredients: zucchini, cannellini beans, olive oil, sage, onion, chicken broth, parmesan, lemon, cherry tomato, rosemary, bell pepper, garlic

Ellie Krieger Tuscan Vegetable Soup Recipe

simple-nourished-living.com

Ingredients: zucchini, cannellini beans, olive oil, sage, onion, parmesan, celery, carrot, spinach, thyme, canned tomato, garlic, vegetable broth

Milanese Minestrone Soup

culinaryginger.com

Ingredients: zucchini, cannellini beans, olive oil, sage, onion, chicken stock, pancetta, parmesan, celery, cabbage, basil, carrot, parsley, tomato, potato, risotto rice, garlic

Cannellini Vegetable Soup with Parmesan Toasts

gatheranddine.com

Ingredients: zucchini, cannellini beans, olive oil, sage, onion, chicken broth, parmesan, baguette, celery, cabbage, extra virgin olive oil, rosemary, carrot, chard, thyme, canned tomato, garlic

Perfect Vegetarian Minestrone with Optional Sausage

kitchentreaty.com

Ingredients: zucchini, cannellini beans, olive oil, sage, onion, sausage, sweet italian sausage, parmesan, short-cut pasta, celery, carrot, bay leaf, parsley, butternut squash, thyme, potato, canned tomato, garlic, vegetable broth