sage, olive oil, parmesan, vegetable broth & canned cannellini beans recipes
7 recipes
Page 1
Terrific Tuscan Vegetable Soup
food.com
Ingredients: parmesan, canned cannellini beans, olive oil, sage, vegetable broth, celery, zucchini, carrot, tomato, baby greens, thyme, onion, garlic
Tuscan Vegetable Soup
recipegirl.com
Ingredients: parmesan, canned cannellini beans, olive oil, sage, vegetable broth, celery, zucchini, carrot, baby greens, thyme, onion, canned tomato, garlic
Healthy Tuscan Vegetable Soup
yummyhealthyeasy.com
Ingredients: parmesan, canned cannellini beans, olive oil, sage, vegetable broth, celery, zucchini, carrot, spinach, thyme, onion, canned tomato, garlic
Georgia Collards and Bean Soup
stacylynharris.com
Ingredients: parmesan, canned cannellini beans, olive oil, sage, vegetable broth, smoked sausage, sourdough bread, butter, hot sauce, collard greens, tomato, oregano, onion, garlic
Ribollita (Tuscan Vegetable Stew)
acouplecooks.com
Ingredients: parmesan, canned cannellini beans, olive oil, sage, vegetable broth, sourdough bread, zucchini, carrot, parsley, tomato, cavolo nero, onion, garlic, chili flake
Vegetarian Pot Pie Recipe
acouplecooks.com
Ingredients: parmesan, canned cannellini beans, olive oil, sage, vegetable broth, pesto, flour, butter, shallot, baking powder, carrot, peas, oregano, bell pepper, onion, potato
Fall Vegetable Pot Pie
acouplecooks.com
Ingredients: parmesan, canned cannellini beans, olive oil, sage, vegetable broth, pesto, flour, butter, shallot, baking powder, carrot, peas, oregano, bell pepper, onion, potato