sage, olive oil, tomato paste, white wine & canned tomato recipes
5 recipes
Page 1
Bolognese Sauce
goodfoodstories.com
Ingredients: white wine, olive oil, tomato paste, sage, canned tomato, chicken broth, ground beef, pancetta, ground pork, milk, celery, carrot, onion, garlic
Fish soup
womensweeklyfood.com.au
Ingredients: white wine, olive oil, tomato paste, sage, canned tomato, squid, mussel, red snapper, fish stock, fennel, basil, saffron, thyme, onion, garlic
Winter minestrone with kale and pumpkin
kitchenstories.com
Ingredients: white wine, olive oil, tomato paste, sage, canned tomato, short-cut pasta, celery, kale, rosemary, carrot, canned beans, bay leaf, butternut squash, thyme, onion, garlic, vegetable broth
Slow-Cooker Pork Shoulder With Tomatoes, Fennel, and Pasta Recipe
seriouseats.com
Ingredients: white wine, olive oil, tomato paste, sage, canned tomato, pork shoulder, worcestershire, parmesan, rigatoni, fennel, rosemary, carrot, bay leaf, oregano, thyme, onion, garlic, chili flake
Pork Ragu Recipe
reluctantgourmet.com
Ingredients: white wine, olive oil, tomato paste, sage, canned tomato, pork shoulder, chicken stock, pancetta, parmesan, heavy cream, short-cut pasta, celery, cracked pepper, carrot, essence, thyme, onion, garlic