sage, oregano, vegetable broth, garlic & red onion recipes
8 recipes
Page 1
Zingy Italian White Bean Soup
forksoverknives.com
Ingredients: red onion, sage, oregano, garlic, vegetable broth, celery, tamari, lemon, zucchini, fennel, cannellini beans, parsley, spinach
Roast Ducks with Onions and Oranges in Honey and Rosemary Marinade
eatsmarter.com
Ingredients: red onion, sage, oregano, garlic, vegetable broth, duck, paprika, orange, rosemary, honey, tomato paste, orange juice, chile pepper, mustard
Everything Bagel Vegan Thanksgiving Stuffing {oil-free + gf option}
sweetsimplevegan.com
Ingredients: red onion, sage, oregano, garlic, vegetable broth, walnut, celery, bagel seasoning, rosemary, raisins, parsley, button mushroom, apple cider vinegar, bell pepper, thyme, scallion
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: red onion, sage, oregano, garlic, vegetable broth, parmesan, celery, extra virgin olive oil, cannellini beans, rosemary, basil, carrot, olive oil, tomato, pumpkin, leek, thyme
Italian-style homemade baked beans
healthyfood.com
Ingredients: red onion, sage, oregano, garlic, vegetable broth, pine nut, parmesan, herbes de provence, sun dried tomato, brown sugar, marjoram, cannellini beans, basil, olive oil, tomato paste, tomato, apple cider vinegar, potato
Mexican-style homemade baked beans
healthyfood.com
Ingredients: red onion, sage, oregano, garlic, vegetable broth, bread, sour cream, herbes de provence, brown sugar, hot sauce, cannellini beans, chili paste, olive oil, tomato paste, tomato, apple cider vinegar, cilantro, bell pepper, cayenne
Pressure Cooker Pork Tenderloin
yummly.co.uk
Ingredients: red onion, sage, oregano, garlic, vegetable broth, pork fillet, hoisin sauce, celery, lemongrass, paprika, coriander, sesame oil, basil, red wine, carrot, bay leaf, parsley, apple cider vinegar, thyme, onion
Smoky Tempeh & Shiitake Farrotto Stuffing
keepinitkind.com
Ingredients: red onion, sage, oregano, garlic, vegetable broth, farro, bread, celery, tamari, lemon, liquid smoke, nutritional yeast, rosemary, basil, shiitake mushroom, carrot, olive oil, button mushroom, tempeh, fennel seed, thyme, chili flake