sage, paprika, garlic, thyme & white wine recipes

10 recipes

Page 1

Roast Poularde with Olives and Lemons

eatsmarter.com

Ingredients: white wine, paprika, sage, thyme, garlic, chicken breast, butter, lemon, green olives

easy dinner: chicken and kale in white wine and herbs

thedecoratedcookie.com

Ingredients: white wine, paprika, sage, thyme, garlic, chicken breast, butter, kale, olive oil

Juicy Roast Turkey

yummly.co.uk

Ingredients: white wine, paprika, sage, thyme, garlic, chicken broth, whole turkey, flour, butter, garlic powder, rosemary, onion

Veal and Vegetable Stew

eatsmarter.com

Ingredients: white wine, paprika, sage, thyme, garlic, veal stock, veal shank, shallot, carrot, vegetable oil, bay leaf, tomato paste, parsnip

Spice-Rubbed Turkey With Garlic-Pear Puree

food.com

Ingredients: white wine, paprika, sage, thyme, garlic, whole turkey, lemon, brown sugar, garlic powder, marjoram, rosemary, olive oil, mustard powder, pear

Homemade Seitan With Mushrooms And White Wine

finedininglovers.com

Ingredients: white wine, paprika, sage, thyme, garlic, flour, soy sauce, vegan butter, extra virgin olive oil, ginger powder, button mushroom, kombu, cornstarch, vegetable broth

Spatchcock Turkey

savorthebest.com

Ingredients: white wine, paprika, sage, thyme, garlic, chicken stock, whole turkey, flour, butter, celery, fennel, rosemary, carrot, olive oil, onion

Simple Herbed Chicken

eatsmarter.com

Ingredients: white wine, paprika, sage, thyme, garlic, chicken broth, whole chicken, cumin, lemon, shallot, olive oil, cinnamon, tomato, black olives, turmeric

Homestyle Vegan Stuffing

yupitsvegan.com

Ingredients: white wine, paprika, sage, thyme, garlic, baguette, soy sauce, chestnut, celery, maple syrup, carrot, parsley, olive oil, poultry seasoning, onion, vegetable broth, chili flake

Spice Rub Roasted Turkey with Wild Rice & Lentil Pilaf

lentils.org

Ingredients: white wine, paprika, sage, thyme, garlic, chicken stock, whole turkey, butter, celery, orange, brown sugar, garlic powder, chive, rosemary, carrot, leek, wild rice, onion, green lentils