sage, parmesan, olive oil, pine nut & smoked paprika recipes
2 recipes
Page 1
Cauliflower sformato with crispy kale and caramelised pine nuts
olivemagazine.com
Ingredients: pine nut, parmesan, smoked paprika, olive oil, sage, flour, milk, butter, cauliflower, red onion, kale, dijon mustard, egg, sugar
Cauliflower sformato with crispy kale and caramelised pine nuts
olivemagazine.com
Ingredients: pine nut, parmesan, smoked paprika, olive oil, sage, flour, milk, butter, cauliflower, red onion, kale, dijon mustard, egg, sugar